Coffee is probably one of the most popular beverages consumed by adults, yet many do not know coffee history very well. Understanding cofee history will make you appreciate that rich aroma you love so much. According to Arabic legend an Arabian goat herder was going about his daily activities when all of a sudden his flock of goats began dancing around a green leafy plant. The plant appeared to have cherries growing from it, the goat herder decided to give this fruitful plant a try. He noticed that he was experiencing a stimulating effect that allowed him to stay awake for hours. Once he let others in on his secret, they began using coffee for the same reason. It is said that once introduced to a priest, he began promoting coffee and its effects throughout the monastery for continued prayer sessions. Low and behold, we had an eye opening beverage that would soon become a frequent pick me up favorite.
Coffee History Begins in Ethiopia
Although many believe the goat herding legend as to be true in discovering coffees history, others need a more evidence than this to believe in when it came to discussing the history of coffee. Scientists have discovered botanical evidence that proves that coffee Arabica began in Ethiopia and then was somehow taken to Yemen, where it was then served up in the Mecca in one of the very first coffee houses in history since the 6th century. It became more of a personal favorite used for enjoyment, rather than putting it to use for its stimulating effects.
America Loves It
Wherever it originated, coffee is a popular choice of hot beverages. The number of coffee houses open for business now is amazing. There is one on every corner in America and is served in a variety of different ways. You can know get coffee drinks hot or cold, with or with out flavoring and it is made to order. Many prefer instant coffee when serving coffee in their homes. This shows just how far coffee has come since its history began.
Coffee, Coffee, and More Coffee
Now it seems as though we are obsessed with coffee, you can find it everywhere. Coffee candy, coffee ice cream, coffee syrup, coffee creamers and the list will continue to grow. With coffee being such a favorite, did you ever stop to think that we had an Arabian goat herder to think for this rich tasting drink we all enjoy so much?
Showing posts with label Coffee. Show all posts
Showing posts with label Coffee. Show all posts
Saturday, May 7, 2011
Building A Better Cup Of Coffee
While coffee may be one of the most popular drinks around, millions are forced to do without it because of heartburn, acid reflux, chronic stomach discomfort and other gastrointestinal issues. The problem, it seems, has to do with the very thing that gives coffee so much flavor: the roasting. But that may soon change.
Joseph Schmer, M.D., a gastrointestinal medical specialist and former co-chief of gastroenterology for Methodist Hospital in Brooklyn, NY, has seen for years just how large of a problem stomach issues are for coffee drinkers. "During the coffee-roasting process, natural acids form which can lead to heartburn, indigestion and upset stomach," he explains. "Reducing these irritants allows coffee drinkers with sensitive stomachs to enjoy coffee."
People with sensitive stomachs may want to check out brews such as Coffee Legends' Gentle Java, a new coffee designed specifically for coffee drinkers who say coffee upsets their stomachs. The java is made from an all-natural steam process-popular in Europe for about 60 years-that reduces around 70 percent of all impurities and irritants. The steaming leaves the coffee aroma, flavor and caffeine completely intact-meaning coffee drinkers without sensitive stomachs can enjoy the brew, too.
Gentle Java is good news for those who rely on coffee to help focus or for anyone who wants to benefit from coffee's antioxidant qualities.
While caffeine has long been known to help asthmatics prevent attacks, recent studies have shown coffee consumption can have several other health benefits.
Drinking coffee has been associated with a lower risk of gallstone disease in men, reduced risk of kidney stone formation and a reduced risk of colon cancer.
Other studies have found coffee to be a good source of potassium, helpful in promoting the effectiveness of migraine medications, and a way of protecting against free-radical damage to tissues. One study found it had more antioxidant activity than red wine, green or black tea or orange juice.
Joseph Schmer, M.D., a gastrointestinal medical specialist and former co-chief of gastroenterology for Methodist Hospital in Brooklyn, NY, has seen for years just how large of a problem stomach issues are for coffee drinkers. "During the coffee-roasting process, natural acids form which can lead to heartburn, indigestion and upset stomach," he explains. "Reducing these irritants allows coffee drinkers with sensitive stomachs to enjoy coffee."
People with sensitive stomachs may want to check out brews such as Coffee Legends' Gentle Java, a new coffee designed specifically for coffee drinkers who say coffee upsets their stomachs. The java is made from an all-natural steam process-popular in Europe for about 60 years-that reduces around 70 percent of all impurities and irritants. The steaming leaves the coffee aroma, flavor and caffeine completely intact-meaning coffee drinkers without sensitive stomachs can enjoy the brew, too.
Gentle Java is good news for those who rely on coffee to help focus or for anyone who wants to benefit from coffee's antioxidant qualities.
While caffeine has long been known to help asthmatics prevent attacks, recent studies have shown coffee consumption can have several other health benefits.
Drinking coffee has been associated with a lower risk of gallstone disease in men, reduced risk of kidney stone formation and a reduced risk of colon cancer.
Other studies have found coffee to be a good source of potassium, helpful in promoting the effectiveness of migraine medications, and a way of protecting against free-radical damage to tissues. One study found it had more antioxidant activity than red wine, green or black tea or orange juice.
Friday, April 22, 2011
The History Of Coffee
Coffee, the brew, that more than half the people around the world need to kick start the day. Ever wondered about the origins of this humble but oh so important cup of joy and how it landed up on the shelf in your neighborhood store? Did you also know that everyday there are about four hundred million cups of coffee consumed around the world? It all began about two thousand years ago and today it has a market where the output as a commodity is a close second to petroleum in its dollar value.
Coffee by itself is broadly categorized into two main types - the Arabia which started out on the Arabian Peninsula and the Robusta which has twice the amount of caffeine. Apart from this there are at least a dozen bean varieties in existence today. The beans are red or green in type and here the red is known for its higher aroma and lower acid content and it is this type that is used to make some of the finer coffees of the world.
The coffee berry or ‘cherry’ as it is called, is not of any value by itself but yes, the bean inside it, that’s the one which has all the importance attached to it. It is this bean that is aged, roasted, ground and then sent on for brewing. The picking is done by laborers who pick a few baskets a day and they have to be skilled in separating the red from the green beans. This has a very definite role to play in the final product. The time of picking of this cherry is of the utmost importance as it has to be done when the berry goes from green to red.
Once picked, the fruit undergoes a process of being soaked, scoured and rubbed mechanically and the bean is then washed to ensure no flesh of the fruit remains. The beans that are the result of this fermentation stage are then sun dried on large concrete or rock surfaces till their water content drops to about 12 percent. This is followed by the sorting of the beans based on size and color. After the polishing to remove any remaining skin they are then sent on for roasting or kept to age from three to eight years. Roasting happens at about 400 degrees Fahrenheit where the beans expand to almost double their size, then crack and turn brown as the oil inside is secreted out. This oil is where the difference in the basic flavor comes from. Post the roasting, the beans are de-gassed which means that the beans produce a lot of carbon dioxide and this is removed by airing them out or packaging them in semi permeable bags for shipping.
At the roasting stage, a lot of in-house techniques have been developed which basically account for the difference in flavors. So coffee in Kenya or Java will taste different from say some other country. At the grinding level there are again a lot of differences in styles and the results of those styles. The Turks pound the beans into a powdery consistency using a mortar and pestle and in some other places the ‘burr’ grinder crushes the beans to a regular sized granule and yet others chop the beans to a less homogeneous size using a chopper.
The final cup that you get is actually either boiled, which means hot water is poured and the grounds are allowed to settle or it is pressure-prepared, which refers to the espresso type where not quite boiled hot water is poured through the grounds at very high pressure or then the third way of percolating where hot water drips onto the grounds and is filtered or otherwise it is steeped like tea is, but the bags tend to be larger.
So there you have the journey of coffee from the plantation to your cup and with research coming up with the benefits of drinking coffee, let’s raise a toast to the cup that cheers!
♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥
COOL PHOTOS BANK
WORLD'S BEST DREAMY PHOTOS
NATURE OF GOD
WORLD'S BEST WILDLIFE PHOTOS
Amazing Filter
VINTAGE DESI
MYSTERY OF LIFE
FOR UR COMPUTER
VIRGINE DESI
ART OF LIFE
FASHION OF LIFE
DREAMY HEALTH
FEATURE TECHNOLOGY
PHOTOS WAR
SECRET OF EARN MONEY ONLINE
♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥
Coffee by itself is broadly categorized into two main types - the Arabia which started out on the Arabian Peninsula and the Robusta which has twice the amount of caffeine. Apart from this there are at least a dozen bean varieties in existence today. The beans are red or green in type and here the red is known for its higher aroma and lower acid content and it is this type that is used to make some of the finer coffees of the world.
The coffee berry or ‘cherry’ as it is called, is not of any value by itself but yes, the bean inside it, that’s the one which has all the importance attached to it. It is this bean that is aged, roasted, ground and then sent on for brewing. The picking is done by laborers who pick a few baskets a day and they have to be skilled in separating the red from the green beans. This has a very definite role to play in the final product. The time of picking of this cherry is of the utmost importance as it has to be done when the berry goes from green to red.
Once picked, the fruit undergoes a process of being soaked, scoured and rubbed mechanically and the bean is then washed to ensure no flesh of the fruit remains. The beans that are the result of this fermentation stage are then sun dried on large concrete or rock surfaces till their water content drops to about 12 percent. This is followed by the sorting of the beans based on size and color. After the polishing to remove any remaining skin they are then sent on for roasting or kept to age from three to eight years. Roasting happens at about 400 degrees Fahrenheit where the beans expand to almost double their size, then crack and turn brown as the oil inside is secreted out. This oil is where the difference in the basic flavor comes from. Post the roasting, the beans are de-gassed which means that the beans produce a lot of carbon dioxide and this is removed by airing them out or packaging them in semi permeable bags for shipping.
At the roasting stage, a lot of in-house techniques have been developed which basically account for the difference in flavors. So coffee in Kenya or Java will taste different from say some other country. At the grinding level there are again a lot of differences in styles and the results of those styles. The Turks pound the beans into a powdery consistency using a mortar and pestle and in some other places the ‘burr’ grinder crushes the beans to a regular sized granule and yet others chop the beans to a less homogeneous size using a chopper.
The final cup that you get is actually either boiled, which means hot water is poured and the grounds are allowed to settle or it is pressure-prepared, which refers to the espresso type where not quite boiled hot water is poured through the grounds at very high pressure or then the third way of percolating where hot water drips onto the grounds and is filtered or otherwise it is steeped like tea is, but the bags tend to be larger.
So there you have the journey of coffee from the plantation to your cup and with research coming up with the benefits of drinking coffee, let’s raise a toast to the cup that cheers!
COOL PHOTOS BANK
WORLD'S BEST DREAMY PHOTOS
NATURE OF GOD
WORLD'S BEST WILDLIFE PHOTOS
Amazing Filter
VINTAGE DESI
MYSTERY OF LIFE
FOR UR COMPUTER
VIRGINE DESI
ART OF LIFE
FASHION OF LIFE
DREAMY HEALTH
FEATURE TECHNOLOGY
PHOTOS WAR
SECRET OF EARN MONEY ONLINE
♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥
Top Coffee Recipes To Impress The Loved Ones
Have you ever tried preparing fancy coffee adding whiskey or other things? Yes! Coffee can be prepared adding various recipes to it for the taste you want. The tradition of serving coffee with a different relishing flavor has been there since ages. There are as many ways to prepare coffee as there are races in the world.
Discover here the art of preparing a variety of the most experimented beverage in the world. There is no longer any need to step in a restaurant for sipping your favorite cup. You can prepare it with a difference, every day to the wish of your gusto and enjoy a cupful of it being hypnotized in its flavor. The modus operandi is very simple and you simply need the ingredients of the recipe for the kind of the taste you want.
Let's reveal the secrets of some of the ecstatic flavors of coffee beans:
Cafe Borgia
This Italian serving needs hot chocolate, whipped cream and grated orange peels as its main ingredients. Take two cups of strong Italian coffee and mix it with another two cups of hot chocolate. You can make the proportion as per your need but the coffee and the chocolate ratio must be the same. Pour it in the mug and add the cream and the orange peels...And its ready for an amazing sip!
Irish Coffee
A cup of Irish Coffee lights up the mood and fascinates truly in Irish way. A cup of it requires Irish whiskey, cream, and sugar. Prepare a cup of strong coffee, then add one shot of Irish whiskey and the amount of sugar you need. Put the cream over the top. It's ready for the shot!
Caribbean Coffee
This is a sweet coffee for a sweet mood. Feel the taste of coco in a tart flavor. You need baked grated coconut, coconut water, milk, sugar and cream if you are willing for a little change. Make three cups of strong coffee. Mix the grated coco, milk and coco water in a pan and heat it till it is creamy. Put some extra grated coconut in the cup to be served, pour the coffee and the milk mixture prepared along with some sugar. The sip of it will take you to the beaches of Caribbean!
The Mexican Mocha
You require two cups of strong coffee, chocolate syrup, cinnamon, nutmeg, whipping cream for the mocha to comfort you in the scorching sun. Mix the chocolate syrup, cream, cinnamon, sugar and nutmeg in a cup. Pour strong coffee prepared into the mug and add little bit of cinnamon in it. Add some chocolate syrup and stir well. Pour the mixture of cream over it. Have it and feel it!
While trying these coffee recipes, you will be a coffee expert. Be innovative in your coffee preparations and give it name you want and surprise your friends and loved ones.
♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥
COOL PHOTOS BANK
WORLD'S BEST DREAMY PHOTOS
NATURE OF GOD
WORLD'S BEST WILDLIFE PHOTOS
Amazing Filter
VINTAGE DESI
MYSTERY OF LIFE
FOR UR COMPUTER
VIRGINE DESI
ART OF LIFE
FASHION OF LIFE
DREAMY HEALTH
FEATURE TECHNOLOGY
PHOTOS WAR
SECRET OF EARN MONEY ONLINE
♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥
Discover here the art of preparing a variety of the most experimented beverage in the world. There is no longer any need to step in a restaurant for sipping your favorite cup. You can prepare it with a difference, every day to the wish of your gusto and enjoy a cupful of it being hypnotized in its flavor. The modus operandi is very simple and you simply need the ingredients of the recipe for the kind of the taste you want.
Let's reveal the secrets of some of the ecstatic flavors of coffee beans:
Cafe Borgia
This Italian serving needs hot chocolate, whipped cream and grated orange peels as its main ingredients. Take two cups of strong Italian coffee and mix it with another two cups of hot chocolate. You can make the proportion as per your need but the coffee and the chocolate ratio must be the same. Pour it in the mug and add the cream and the orange peels...And its ready for an amazing sip!
Irish Coffee
A cup of Irish Coffee lights up the mood and fascinates truly in Irish way. A cup of it requires Irish whiskey, cream, and sugar. Prepare a cup of strong coffee, then add one shot of Irish whiskey and the amount of sugar you need. Put the cream over the top. It's ready for the shot!
Caribbean Coffee
This is a sweet coffee for a sweet mood. Feel the taste of coco in a tart flavor. You need baked grated coconut, coconut water, milk, sugar and cream if you are willing for a little change. Make three cups of strong coffee. Mix the grated coco, milk and coco water in a pan and heat it till it is creamy. Put some extra grated coconut in the cup to be served, pour the coffee and the milk mixture prepared along with some sugar. The sip of it will take you to the beaches of Caribbean!
The Mexican Mocha
You require two cups of strong coffee, chocolate syrup, cinnamon, nutmeg, whipping cream for the mocha to comfort you in the scorching sun. Mix the chocolate syrup, cream, cinnamon, sugar and nutmeg in a cup. Pour strong coffee prepared into the mug and add little bit of cinnamon in it. Add some chocolate syrup and stir well. Pour the mixture of cream over it. Have it and feel it!
While trying these coffee recipes, you will be a coffee expert. Be innovative in your coffee preparations and give it name you want and surprise your friends and loved ones.
COOL PHOTOS BANK
WORLD'S BEST DREAMY PHOTOS
NATURE OF GOD
WORLD'S BEST WILDLIFE PHOTOS
Amazing Filter
VINTAGE DESI
MYSTERY OF LIFE
FOR UR COMPUTER
VIRGINE DESI
ART OF LIFE
FASHION OF LIFE
DREAMY HEALTH
FEATURE TECHNOLOGY
PHOTOS WAR
SECRET OF EARN MONEY ONLINE
♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥
A Brief History of Espresso
Luigi Bezzera, the owner of a manufacturing business invented Espresso at the turn of the century. Luigi Bezzera was simply trying to figure out a way to brew coffee faster. He figured if he could just add pressure to the brewing process it would speed things up. Thus the "Fast Coffee Machine" was created. His idea of a fast cup of coffee turned out much better than he had planned, what he ended up with is a better, fuller tasting cup of strong coffee, as well as a much faster process. He found that the quicker more efficient brewing method allowed for the quality of the beans to be extracted as opposed to over extracting he had previously experienced. The term "Espresso" means fast in italian, hence the term.
It wasn't until later when Desidero Pavoni purchased the rights from Mr. Bezzera for the espresso machine that it became popular. Pavoni was extremely successful in marketing the product and probably changed the way people drink coffee from then on. Just look around! Coffee and Espresso shops are popping up everywhere, even in the U.S. it has become not only popular for the delicious beans, but has given us a new place to socialize.
Espresso Timeline:
In 1901 Luigi Bezzera filed a patent for the espresso machine that contained a boiler and four "groups". Each group could take different size filters that contained the coffee. Boiling water was forced through the coffee and into a cup. Ambrogio Fumagelli says that this was the birth of (fast) espresso coffee.
In 1903 Luigi Bezzera's patent was then purchased by Desiderio Pavoni and put to market in a big way.
In 1905 The Pavoni company begins manufacturing the espresso machines soley based on Bezzera's patent.
In 1927 First espresso machine was installed in the United States. It was a La Pavoni Espresso Machine installed at Regio's
in New York.
In 1938 Cremonesi designed a piston pump that forced hot water through the coffee. It was installed at Achille Gaggia's
coffee bar.
In 1946 Gaggia begins manufacturing the commercial piston machine. Resulting foam or cream layered coffee or cafe'.
♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥
COOL PHOTOS BANK
WORLD'S BEST DREAMY PHOTOS
NATURE OF GOD
WORLD'S BEST WILDLIFE PHOTOS
Amazing Filter
VINTAGE DESI
MYSTERY OF LIFE
FOR UR COMPUTER
VIRGINE DESI
ART OF LIFE
FASHION OF LIFE
DREAMY HEALTH
FEATURE TECHNOLOGY
PHOTOS WAR
SECRET OF EARN MONEY ONLINE
♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥
It wasn't until later when Desidero Pavoni purchased the rights from Mr. Bezzera for the espresso machine that it became popular. Pavoni was extremely successful in marketing the product and probably changed the way people drink coffee from then on. Just look around! Coffee and Espresso shops are popping up everywhere, even in the U.S. it has become not only popular for the delicious beans, but has given us a new place to socialize.
Espresso Timeline:
In 1901 Luigi Bezzera filed a patent for the espresso machine that contained a boiler and four "groups". Each group could take different size filters that contained the coffee. Boiling water was forced through the coffee and into a cup. Ambrogio Fumagelli says that this was the birth of (fast) espresso coffee.
In 1903 Luigi Bezzera's patent was then purchased by Desiderio Pavoni and put to market in a big way.
In 1905 The Pavoni company begins manufacturing the espresso machines soley based on Bezzera's patent.
In 1927 First espresso machine was installed in the United States. It was a La Pavoni Espresso Machine installed at Regio's
in New York.
In 1938 Cremonesi designed a piston pump that forced hot water through the coffee. It was installed at Achille Gaggia's
coffee bar.
In 1946 Gaggia begins manufacturing the commercial piston machine. Resulting foam or cream layered coffee or cafe'.
COOL PHOTOS BANK
WORLD'S BEST DREAMY PHOTOS
NATURE OF GOD
WORLD'S BEST WILDLIFE PHOTOS
Amazing Filter
VINTAGE DESI
MYSTERY OF LIFE
FOR UR COMPUTER
VIRGINE DESI
ART OF LIFE
FASHION OF LIFE
DREAMY HEALTH
FEATURE TECHNOLOGY
PHOTOS WAR
SECRET OF EARN MONEY ONLINE
♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥
15 Household Uses For Coffee Filters
Coffee filters can be used for more than filtering coffee. You will be amazed at the many other uses for coffee filters. These creative ideas are both money and time savers, and who doesn’t like saving money? Once you see the wide array of ideas you are sure to come up with a bunch more. Here are a few ideas for putting your coffee filters to use:
Coffee filters can be used as disposable bowls for snacks such as popcorn, chips or crackers, allowing you to save time.
You can use these filters if you run out of paper towels to clean windows, and they do an excellent job.
Heat up leftovers in the microwave and cover them with a filter. This will help keep your microwave clean.
Use coffee filters to absorb grease from greasy foods, they do the job perfectly.
Catch ice cream drips by using a coffee filter as an ice cream cone holder, it will absorb the mess.
Use like a Kleenex when you don’t have a tissue, it will get the job done when you are in a pinch.
Keep a few coffee filters in the trunk of your car, and you will be able to check the fluids with ease and avoid the mess.
Use them to clean your glasses, they actually work the best and won’t leave any lint on the lenses.
Make an air freshener by adding some baking soda and using a twist tie to secure the contents. Then put them in all the places you need to freshen up.
Use as small bowls to divide ingredients to ease the mess in the kitchen and making cleaning a breeze.
Use coffee filters to polish your shoes, this will keep them nice and shiny.
Us e them when you are packing breakable dishes, this will help protect them better than newspaper.
Use coffee filters as coffee cup covers when you are re-heating coffee to avoid any spilling or splashing. This will help keep your microwave looking its best.
You can use them to protect your counter when you are cutting vegetables, they will help make sure you are slicing the vegetables and not your counter.
Coffee filters can be used to help diffuse the brightness of the flash on your camera. This will help ensure that you get the best picture possible.
To Sum It Up
Coffee filters can be used for many things that you may never have thought of, so be sure to take advantage of all these extra household ideas, and you will indeed save time and money.
♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥
COOL PHOTOS BANK
WORLD'S BEST DREAMY PHOTOS
NATURE OF GOD
WORLD'S BEST WILDLIFE PHOTOS
Amazing Filter
VINTAGE DESI
MYSTERY OF LIFE
FOR UR COMPUTER
VIRGINE DESI
ART OF LIFE
FASHION OF LIFE
DREAMY HEALTH
FEATURE TECHNOLOGY
PHOTOS WAR
SECRET OF EARN MONEY ONLINE
♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥
Coffee filters can be used as disposable bowls for snacks such as popcorn, chips or crackers, allowing you to save time.
You can use these filters if you run out of paper towels to clean windows, and they do an excellent job.
Heat up leftovers in the microwave and cover them with a filter. This will help keep your microwave clean.
Use coffee filters to absorb grease from greasy foods, they do the job perfectly.
Catch ice cream drips by using a coffee filter as an ice cream cone holder, it will absorb the mess.
Use like a Kleenex when you don’t have a tissue, it will get the job done when you are in a pinch.
Keep a few coffee filters in the trunk of your car, and you will be able to check the fluids with ease and avoid the mess.
Use them to clean your glasses, they actually work the best and won’t leave any lint on the lenses.
Make an air freshener by adding some baking soda and using a twist tie to secure the contents. Then put them in all the places you need to freshen up.
Use as small bowls to divide ingredients to ease the mess in the kitchen and making cleaning a breeze.
Use coffee filters to polish your shoes, this will keep them nice and shiny.
Us e them when you are packing breakable dishes, this will help protect them better than newspaper.
Use coffee filters as coffee cup covers when you are re-heating coffee to avoid any spilling or splashing. This will help keep your microwave looking its best.
You can use them to protect your counter when you are cutting vegetables, they will help make sure you are slicing the vegetables and not your counter.
Coffee filters can be used to help diffuse the brightness of the flash on your camera. This will help ensure that you get the best picture possible.
To Sum It Up
Coffee filters can be used for many things that you may never have thought of, so be sure to take advantage of all these extra household ideas, and you will indeed save time and money.
COOL PHOTOS BANK
WORLD'S BEST DREAMY PHOTOS
NATURE OF GOD
WORLD'S BEST WILDLIFE PHOTOS
Amazing Filter
VINTAGE DESI
MYSTERY OF LIFE
FOR UR COMPUTER
VIRGINE DESI
ART OF LIFE
FASHION OF LIFE
DREAMY HEALTH
FEATURE TECHNOLOGY
PHOTOS WAR
SECRET OF EARN MONEY ONLINE
♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥
Wednesday, April 20, 2011
7 Steps for World Class Gourmet Coffee
For a change, a good cup of coffee would be nice. It does take some time and some energy to find a great cup of gourmet coffee these days. If you do know of a perfect coffee shop, you are one of the lucky ones. But, did you know that you can basically make a nice cup of coffee on your own from home?
Here are 7 simple steps that you can take to produce the perfect cup of coffee every time.
Start with quality. One of the most critical aspects of coffee drinking is the grade of the coffee that you start off with. If you have a favorite flavor, then purchase whole beans in that flavor. If you can do this, it will allow you to get the most fresh coffee accessible.
Grind away. Purchase a quality coffee grinder. Some of the best grinders available today are easy to use and easy to clean up. By grinding your own coffee beans, youll be able to only grind what you need, meaning that you will have complete freshness in your coffee.
Store It Right And Tight. It is very fundamental to store your coffee tightly. Air oxidizes the coffee and can make it to get bitter quickly. Metal canisters can also enable a metal taste to get into the coffee, making it taste bad.
The top solution is for a plastic or ceramic air tight container for your coffee and coffee beans. Also, store it at room temperature because the moisture in the fridge or freezer can make it go bad faster.
Getting To The Coffee
The Maker. The coffee maker that you use is also critical. No matter what style that you go with, you can get a good cup of coffee out of it if you take the essential steps to keeping it fresh.
For example, you should insure that the coffee maker is kept clean after each use. In fact, youll need to make sure that you detail clean it, with the assistance of vinegar, every so often as well. Your preferences will ultimately determine which style of coffee maker you will use. Make sure that it uses a permanent filter in it.
Even In The Water. Even the water that you use is central to the quality of the coffee you will get from it. It is essential that you use water that is free from chlorine and minerals.
Often, using bottled water rather than tap water will augment the quality of the coffee. Also, keep the water nice and hot. A good temperature for the water is about 200 degrees Fahrenheit.
Supply The Right Amount. It is also central for you to use the right quantity of coffee beans and coffee grounds in the maker. Too many and you will have a very strong cup of coffee and too few will make it to be too weak. Follow the directions provided by the coffee producer for the best cup of coffee.
Lastly and probably the most vital aspect of getting a great cup of gourmet coffee is to make sure to enjoy your coffee when it is hot and fresh. Most restaurants are told to keep coffee for less than thirty minutes, but at home, the best coffee is the coffee that hasnt sat for more than twenty minutes.
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Here are 7 simple steps that you can take to produce the perfect cup of coffee every time.
Start with quality. One of the most critical aspects of coffee drinking is the grade of the coffee that you start off with. If you have a favorite flavor, then purchase whole beans in that flavor. If you can do this, it will allow you to get the most fresh coffee accessible.
Grind away. Purchase a quality coffee grinder. Some of the best grinders available today are easy to use and easy to clean up. By grinding your own coffee beans, youll be able to only grind what you need, meaning that you will have complete freshness in your coffee.
Store It Right And Tight. It is very fundamental to store your coffee tightly. Air oxidizes the coffee and can make it to get bitter quickly. Metal canisters can also enable a metal taste to get into the coffee, making it taste bad.
The top solution is for a plastic or ceramic air tight container for your coffee and coffee beans. Also, store it at room temperature because the moisture in the fridge or freezer can make it go bad faster.
Getting To The Coffee
The Maker. The coffee maker that you use is also critical. No matter what style that you go with, you can get a good cup of coffee out of it if you take the essential steps to keeping it fresh.
For example, you should insure that the coffee maker is kept clean after each use. In fact, youll need to make sure that you detail clean it, with the assistance of vinegar, every so often as well. Your preferences will ultimately determine which style of coffee maker you will use. Make sure that it uses a permanent filter in it.
Even In The Water. Even the water that you use is central to the quality of the coffee you will get from it. It is essential that you use water that is free from chlorine and minerals.
Often, using bottled water rather than tap water will augment the quality of the coffee. Also, keep the water nice and hot. A good temperature for the water is about 200 degrees Fahrenheit.
Supply The Right Amount. It is also central for you to use the right quantity of coffee beans and coffee grounds in the maker. Too many and you will have a very strong cup of coffee and too few will make it to be too weak. Follow the directions provided by the coffee producer for the best cup of coffee.
Lastly and probably the most vital aspect of getting a great cup of gourmet coffee is to make sure to enjoy your coffee when it is hot and fresh. Most restaurants are told to keep coffee for less than thirty minutes, but at home, the best coffee is the coffee that hasnt sat for more than twenty minutes.
COOL PHOTOS BANK
WORLD'S BEST DREAMY PHOTOS
NATURE OF GOD
WORLD'S BEST WILDLIFE PHOTOS
Amazing Filter
VINTAGE DESI
MYSTERY OF LIFE
FOR UR COMPUTER
VIRGINE DESI
ART OF LIFE
FASHION OF LIFE
DREAMY HEALTH
FEATURE TECHNOLOGY
PHOTOS WAR
SECRET OF EARN MONEY ONLINE
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4 Easy Tips for Making Iced Coffee Drinks at Home
A big chill is sweeping the coffee industry as iced coffee beverages gain popularity.
According to the National Coffee Association, the percentage of Americans who drink iced coffee beverages increased from 20 percent in 2003 to 29 percent in 2004. Following the popularity of cappuccinos and mocha lattes, consumers are discovering that coffee is just as tasty - and even more refreshing - when served cold.
Iced coffee can be as easy to prepare as iced tea. A variety of options, such as flavoring syrups, cold milk, chocolate and spices, allow you to create personalized coffee concoctions that are just as delicious as those served in your favorite cafe.
Beverages such as iced vanilla mocha, iced rum coffee and iced latte are easy to make at home. Here are some tips for refreshing iced coffee drinks.
* Pour the flavoring syrup into the cup first. To complete the drink, pour in espresso or coffee, then the ice, and top it off with cold milk.
* Don't let your beverage become watered down. Cool your favorite coffee beverage with ice cubes made from fresh-brewed coffee instead of water.
* Use a machine that produces a high quality coffee or espresso. The Capresso CoffeeTeam Luxe, for example, grinds coffee beans right before brewing and allows you to control the strength of your coffee.
* Be creative. Add a personalized touch to your iced coffee beverages with whipped cream, chocolate shavings, nutmeg or cinnamon.
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COOL PHOTOS BANK
WORLD'S BEST DREAMY PHOTOS
NATURE OF GOD
WORLD'S BEST WILDLIFE PHOTOS
Amazing Filter
VINTAGE DESI
MYSTERY OF LIFE
FOR UR COMPUTER
VIRGINE DESI
ART OF LIFE
FASHION OF LIFE
DREAMY HEALTH
FEATURE TECHNOLOGY
PHOTOS WAR
SECRET OF EARN MONEY ONLINE
♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥
According to the National Coffee Association, the percentage of Americans who drink iced coffee beverages increased from 20 percent in 2003 to 29 percent in 2004. Following the popularity of cappuccinos and mocha lattes, consumers are discovering that coffee is just as tasty - and even more refreshing - when served cold.
Iced coffee can be as easy to prepare as iced tea. A variety of options, such as flavoring syrups, cold milk, chocolate and spices, allow you to create personalized coffee concoctions that are just as delicious as those served in your favorite cafe.
Beverages such as iced vanilla mocha, iced rum coffee and iced latte are easy to make at home. Here are some tips for refreshing iced coffee drinks.
* Pour the flavoring syrup into the cup first. To complete the drink, pour in espresso or coffee, then the ice, and top it off with cold milk.
* Don't let your beverage become watered down. Cool your favorite coffee beverage with ice cubes made from fresh-brewed coffee instead of water.
* Use a machine that produces a high quality coffee or espresso. The Capresso CoffeeTeam Luxe, for example, grinds coffee beans right before brewing and allows you to control the strength of your coffee.
* Be creative. Add a personalized touch to your iced coffee beverages with whipped cream, chocolate shavings, nutmeg or cinnamon.
COOL PHOTOS BANK
WORLD'S BEST DREAMY PHOTOS
NATURE OF GOD
WORLD'S BEST WILDLIFE PHOTOS
Amazing Filter
VINTAGE DESI
MYSTERY OF LIFE
FOR UR COMPUTER
VIRGINE DESI
ART OF LIFE
FASHION OF LIFE
DREAMY HEALTH
FEATURE TECHNOLOGY
PHOTOS WAR
SECRET OF EARN MONEY ONLINE
♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥♥
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